Vegetarian Cooking: A Fresh Perspective
With Jayanta
January 25 - 27, 2019
Learn the joys of cooking simple, healthy meals for busy people. Jayanta will discuss the yogic principles of diet and menu planning and cooking methods. Participants will then enjoy the delicious meal they helped prepare. Join us for this interactive weekend that will give you tools to prepare healthy meals at home.
About the Leader
Jayanta
Jayanta has been with the Sivananda Organization since 2012, when he took TTC in Vietnam. He has been staff and Karma Yogi since then in Germany, California, Vietnam and New York. After taking ATTC in 2014 in Vietnam, he moved to New York City where he is working as a Vegetarian Chef and Yoga Teacher. […]
Learn more about JayantaCategory : Cooking